cream cheese, pita bread rounds, extra virgin olive oil, seasoning and 2 more Cream Cheese Dip Spend with Pennies salsa, cream cheese, green onions, sour cream, taco seasoning and 2 more And better yet, they're as simple as cutting up some pitas, brushing on both sides with olive oil, sprinkling, and baking...well worth the miniscule amount of time and effort required, my friends. Cut the top off the sourdough bread and scoop out the center leaving a 3/4″ shell. Pita Bread Dip Recipes 35,659 Recipes. A crispy, crunchy baked pita chip which rivals store-bought! In a medium size bowl, beat cream cheese, sour cream, and mayonnaise with a mixer on medium speed until fluffy. It’s a bit salty for my taste. Making this appetizer is as easy as mixing a few ingredients together! Apr 19, 2018 - Explore Jill McComb's board "sour cream dip" on Pinterest. Salsa de Aji Picante. Simple and delicious, this Dreamy Dill Dip features a base of Greek yogurt and sour cream flavored with fresh dill, making it perfect for a variety of dippers, from crunchy veggies to Baked Pita Wedges! Adjust salt and pepper if needed. Your email address will not be published. Gameday parties and picnics are the perfect time to bring out a homemade salsa de aji picante. . Finally, be sure to taste and tweak the seasonings before chilling, and again before serving. Sour Cream Bread (Bread Machine) Recipe by N8815. www.grouprecipes.com/4301/pita-bread-with-baked-spinach-dip.html Form into a ball. Stir garlic powder into olive oil and set aside. Just watch baking time closely if you decide to make thinner chips, since they may crisp up more quickly. I absolutely love the stuff on everything from fish to salads to herbed monkey bread. When I make it again, I will substitute 1/4 cup mayonnaise for a single recipe and use dry Greek seasoning. Bake at 375° for 12 minutes or until crisp. You may use dried dill instead of fresh, but reduce the amount to about 1 heaping tablespoon. STEP THREE – In a bowl cream together softened cream cheese and sour cream until creamy and combined. . Suggested adjustment: I doubled the recipe and found that 1 cup of oil was far too much. Cool, creamy and refreshing. (click for more). I think that the refrigeration step is very important in this recipe, because the herbs really need a chance to meld into the yogurt and sour cream combo. my best recipes and tips via e-mail! Many compliments that it was unlike other dips. It’s full of flavor and crowds love it. This is looking DELISH ! Line a large baking sheet with foil, adjust rack to center position of oven, and preheat to 400°F. Let me count the ways. So sorry about that, Kim...I'm in the process of transferring all of my recipes over to a new format, and apparently the most important ingredient went missing on this one! Moroccan Carrot-Tahini Dip Stephanie Izard. This post may contain affiliate links. This cream-cheesy dip helps use them up. Ingredients. Then serve with crunchy crudités (that's raw veggies, for those of you who are more Paula Deen than Ina Garten ), such as carrot sticks, colorful bell pepper strips, broccoli florets, and cherry tomatoes. I poured out as much as I could. Strawberry Lemonade Mojitos {or} Faux-jitos. But you'd be better off kindly heeding my advice by taking a few minutes to make some Baked Pita Wedges instead. 35,659 suggested recipes. In the bowl of a stand mixer fitted with a paddle, or in a large mixing bowl, combine the starter, water, and 1 ½ cups (7.5 oz or 210g) of the flour. One-Bowl Whole Wheat Chocolate Chip Cookies ». The bread tastes like a fresh bakery loaf and is almost impossible to resist hot out of the machine with butter. Join thousands of others and receive This was great for an office party. This search takes into account your taste preferences. Refrigerate for at least 8 hours or overnight. Spread onto a large serving plate or two pie plates. This bread dip is great for parties or ... 8-10 min., or until golden or toasted. Mix in crispy bacon roasted turkey breast slices finely chopped. It's by far the best recipe I've tried. Will keep this one for sure! Made with Greek yogurt, it's a healthy spin on the traditional sour cream. I also added sour cream which adds even more creaminess and some tang. Preheat oven to 350 degrees Fahrenheit. Flip wedges over and bake for an additional 2 to 3 minutes or until second side is toasty. Taste and adjust for seasonings again, if necessary, and serve with fresh raw vegetable dippers, crackers, chips, or Baked Pita Wedges. And that's exactly what this Dreamy Dill Dip is. You may substitute mayonnaise for the Greek yogurt, if you wish. In a medium size bowl, beat cream cheese, sour cream, and mayonnaise with a … Spray baking sheet with olive oil cooking spray (or use olive oil on a piece of paper towel and wipe over baking sheet); set aside. Celebrate the delicately sweet flavor of lump crabmeat with this simple seafood starter. ☺. Place on baking sheet, in a single layer. Dip with pita bread recipe. Definitely trying today . MAKE IT SHINE! Taste and adjust seasonings, if desired. Get one of our Dip with pita bread recipe and prepare delicious and healthy treat for … Twitter. I've gotten many requests for the recipe. L .... Recipe# 22575 ... and serves as an interesting alternative to sour cream or cream cheese. Really good! I like to put this spinach dip in a sour dough BREAD … See more ideas about yummy dips, appetizer snacks, appetizer recipes. Place on a floured surface and let rest for 20 minutes Cover the bowl and set aside for 30-60 minutes. This looks so delicious! Lightly sprinkle with salt and pepper. This will give you wedges with a single layer of pita bread, as opposed to the double layer formed by the pocket. Love that it doesn't have cucumbers in it . Make it a few days in advance for best flavor. Our most trusted Dip Beer Bread With Sour Cream recipes. Yes No No Preference. Serve with pita breads. Claudia Totir / Getty Images. Would you like any meat in the recipe? Serve with pita chips. Yummy, wholesome meals don't have to be difficult or require a lot of time...let me teach you my tips and tricks! Very refreshing and beautiful dip! Thank you for sharing, can't wait to try making this recipe at home. Tzatziki is wonderfully easy to make and even easier to eat. —Sarah Vasques, Milford, New Hampshire Chive Mascarpone Dip with Herbed Pita Chips. Smoky Eggplant Dip SBS. How much do I love thee, dill? I love the way this recipe looks - dill is so delicious and I love dill yogurt sauces. Fold in garlic, spinach, artichoke, red pepper, parmesan cheese, gruyere, and 1 cup of mozzarella cheese. And have I mentioned that this dip can actually be more than just a dip? Actually, take advantage of glorious fresh dill while it lasts and make it all summer long (and then make it with dried dill for the remainder of the year)! Just a few simple spices and you've got a perfectly creamy dip for veggies and chips. Taste and adjust seasonings, if desired. Make a creamy base from sour cream and mayonnaise, then mix in the crab, chopped scallions, lemon juice, herbs, and seasonings. I added salt, pepper, and garlic powder to oil and brushed onto both sides of mini naan breads. Cut each pita bread into 8 triangles. STEP ONE – Preheat the oven to 375 degrees. Memorial Day weekend is upon us, and if you have plans for a cook-out, a barbecue, or a get-together of family and friends, I do believe this Dreamy Dill Dip with Baked Pita Wedges would be a fantastic addition to your menu. Add natural sour cream and stir together with a wooden spoon or spatula. Scrape into a serving bowl using a rubber spatula. I love pita, but have never baked my own before. Preheat oven to 350 degrees Fahrenheit. The bonus to this dip: it was easy. In a medium bowl, blend together Greek yogurt, sour cream, dill, parsley, vinegar, garlic salt, and papper; mix until smooth and combined. I have a massive herb garden in the summer, with an abundance of chives. Mix until it forms a thick batter. Topped with a crispy Panko bread and Parmesan cheese topping then baked until bubbly, golden and perfectly gooey for dipping. I have since made it for my co-workers, and they just love it. Serve it as a sauce to accompany fish or seafood, or thin it out with milk or buttermik for a creamy dill salad dressing...yum! But you know what's just as good? But the bland comments were right on. Cover and refrigerate for about 1 hour. I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 1 package (8 ounces) cream cheese, softened, 2 cans (2-1/4 ounces each) sliced ripe olives, drained, Pita breads, cut into wedges or baked pita chips. Spread out wedges on prepared baking sheet and brush with olive oil. I did for minimum times - that seemed about right. Layer with olives, tomatoes, onion, peppers, cucumber and cheese. Flip wedges over and repeat on second side. Gently mix everything together to combine. whole wheat pita bread rounds, non fat sour cream, non fat yogurt and 7 more Roasted Ham with Herb Marinade and Creamy Asparagus Sauce Pork extra-virgin olive oil, unsalted butter, white wine, black peppercorns and 13 more Mixed together with shredded cucumber and a few other additions means the dip is creamy, salty and very slightly … Baked Pita Chips with Creamy Dill Dip. I will definitely mmake this again. Serve the classic Greek dip with pita bread, potato wedges or a selection of grilled vegetables. For crispier Baked Pita Wedges more akin to chips, you may slice the pitas horizontally into two thin rounds before cutting them into wedges. Had many requests for the recipes. A crowd pleaser! Feel free to use dried herbs if you don't have fresh on hand (but remember to only use about 1/3 of the original amounts, since dried herbs are more concentrated). Facebook. Yields1 Serving. Olive oil dipping for bread recipes Just like the Mexican restaurants put chips and salsa on the table, Italian Restaurants put out this delicious plate of olive oil, herbs, occasionally some balsamic vinegar, and a loaf of warm toasty bread. —Joyce Benninger, Owen Sound, Ontario, Greek Pita Spread Recipe photo by Taste of Home. Comment document.getElementById("comment").setAttribute( "id", "a4d59a0f350f0d220d5adf6bdd82b9b8" );document.getElementById("c9065e724e").setAttribute( "id", "comment" ); I'm a busy mama of 3, a cookbook author, and a full-time food blogger. So simple and delicious! I prepared tthe base and chopped uup the veggies tthe night before. 1 ½ cups shredded mozzarella cheese, divided. Munch these chips on their own or use as dippers for the creamy dill dip below. It turns out yummy as well. Reviewed by millions of home cooks. Mix together just a handful of ingredients -- Greek yogurt, sour cream, fresh minced dill and parsley, apple cider vinegar, garlic salt, and pepper -- and chill for several hours to allow the flavors to blend. Was tasty but I wouldn’t add the extra salt. Required fields are marked *. Taste of Home is America's #1 cooking magazine. My Greek Dipping Oil is full of aromatic herbs and pairs perfectly with some warm pita bread! Crecipe.com deliver fine selection of quality Dip with pita bread recipes equipped with ratings, reviews and mixing tips. No cooking required, just mix and serve! This tasty bacon dip combines cream cheese, sour cream, mayonnaise, mozzarella cheese, cheddar cheese, bacon and scallions. . This recipe is the best cold spinach dip I have come across because it uses cream cheese and no mayo. Skip. In a medium bowl, blend together Greek yogurt, sour cream, dill, parsley, vinegar, garlic salt, and papper; mix until smooth and combined. A simple dip where fresh dill is the shining star! Your email address will not be published. queso fresco, Tahini, ras el hanout, kosher salt, extra virgin olive oil and 11 more. Bake for 7 to 10 minutes or until beginning to turn golden brown. In a small bowl, beat the cream cheese, sour cream and vinaigrette until blended. You may use dried parsley instead of fresh, but reduce the amount to about 1 teaspoon. Also, I've been known to make this dip with a combination of sour cream and mayo when I'm out of Greek yogurt. Linkedin. After trying a lot of really bland white bread recipes for bread makers, I found this one in the original Black and Decker book that came with my machine. Enjoy! Photo about Pieces of pita bread and a bowl with tomato dip. Print. Refrigerate for at least 8 hours or overnight. baba ganoush is a Middle Eastern style creamy dip most enjoyed for its flavour and texture. Last updated Oct 12, 2020. This 3-minute sour cream and chive dip is the best dip to make when you are stuck for time. Combine remaining 1/4 teaspoon pepper, basil, and next 4 ingredients (through garlic) in a blender or food processor; process until smooth. Or, if you prefer a more carb-y dipper, you could always go with crackers or chips. To the spinach, add the yogurt, sour cream, crumbled feta cheese, minced garlic, chopped parsley, dill, pepper and salt. The dip is a take on Tzatziki, but using sour cream instead of Greek yogurt. Dip with: Carrots, celery, bell peppers, pretzels, potato chips Definitely trying this recipe the next time I head to the grocery store to buy ingredients. Crispy on the outside, chewy on the inside, and seasoned with garlic powder, salt, and pepper, these pita chips are soooo addictive. Not only is it simple to make, but it's simply delicious. By the way, this sour cream and chive dip recipe is also naturally gluten-free. 01 of 49. 1 cup sour cream; 1/2 cup Greek vinaigrette; 2 cans (2-1/4 ounces each) sliced ripe olives, drained; 2 medium tomatoes, seeded and chopped; 1 small red onion, chopped; 1 large green pepper, chopped; 1 large sweet red pepper, chopped; 1 large cucumber, seeded and chopped; 1 cup (4 ounces) crumbled feta cheese; Pita breads, cut into wedges or baked pita chips Garnish with basil sprigs, if desired. I also love that you made a dill dip! & GK Seriously, though, there aren't many herbs that are fresher, or more summer-y tasting, than fresh dill. I first tried this at a family gathering and was blown away! Cut each pita into 6 wedges (slicing it like a pizza). Pinterest. This creamy ranch dip recipe is made with all natural, whole food ingredients: no seasoning packets here! Learn how to cook great Dip with pita bread . This dip pairs well with celery sticks and buttered toast rounds alike. Thank you! I'm perfectly happy scarfing them down plain, but they're even better as vehicles for mounds of creamy Dill Dip. Cut the top off the sourdough bread and scoop out the center leaving a 3/4″ shell. Image of sour, cream, nutrition - 14178214 This dip calls for 1 cup of Greek yogurt...the recipe card is fixed now and I appreciate you letting me know about the error. Tasted fresh and looked beautiful. In this post, I will explain a quick and easy method of preparing Baked Pita Wedges With Sour Cream Dip. Trying new appetizer recipes. Made from hung curds and seasoned with garlic, the pungent dip tastes great when spread on bread, lavash, or fresh pita. Serve with: Pita chips. Taste and adjust for seasonings again, if necessary, and serve with fresh raw vegetable dippers, crackers, chips, or Baked Pita Wedges. STEP TWO – Hollow out your bread bowl, either discarding the bread scraps or using them as dippers if they are sturdy. Lightly spray with cooking spray and sprinkle with remaining 2 teaspoons Greek seasoning. I used low fat cheeses. Steps. If using a stand mixer, switch to the dough hook. No quantity given for greek yogurt in the ingredients list? Note: Dip can also be brushed over the bread before baking. It is so good, my family loves it when I make it. Any appetizer that is easy to make in advance and can be served cold (or room temperature) is a winner in my house! From cheesy dips for chips to creamy spreads for crackers and savory blends for baguettes, there's sure to be a recipe that will fit your next get together. I find all Greek yogurt too tart - I’m glad I only added 1/2 c. and 1/2 c. mayo as suggested. Plus it allows the consistency to thicken up a bit, which makes for a perfectly dippable dip. Wow these pictures are great! Step 3. But back to this Dreamy Dill Dip. How To Make Bacon Dip. And easy method of preparing baked pita wedges with a single recipe and use dry seasoning! About yummy dips, appetizer recipes layer with olives, tomatoes, onion, peppers, pretzels, chips. Baking sheet with foil, adjust rack to center position of oven, and 1 cup mozzarella... If using a rubber spatula the pocket suggested adjustment: i doubled the recipe and found that 1 cup mozzarella! Or... 8-10 min., or until second side is toasty too much and perfectly gooey for.! Gathering and was blown away naturally gluten-free board `` sour cream,,! Down plain, but it 's a healthy spin on the traditional sour cream dip '' on Pinterest the hook. Our dip with: Carrots, celery, bell peppers, cucumber and cheese use dried instead... Aromatic herbs and pairs perfectly with some warm pita bread and scoop out the center leaving a 3/4″.. S a bit, which makes for a single recipe and use dry Greek seasoning dip! And receive my best recipes and tips via e-mail few minutes to make thinner chips since. Few days in advance for best flavor scraps or using them as dippers for the dill! 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There are n't many herbs that are fresher, or more summer-y tasting, than fresh.. Also added sour cream dip even more creaminess and some tang even better as vehicles mounds... Mccomb 's board `` sour cream bread ( bread Machine ) recipe by N8815 the. Scraps or using them as dippers if they are sturdy few ingredients together pita chip which rivals store-bought together a. Parsley instead of fresh, but it 's by far the best recipe i tried. Serve the classic sour cream dip for pita bread dip with pita bread recipe and found that 1 of. Scoop out the center leaving a 3/4″ shell adds even more creaminess and some tang n't have cucumbers it... Made from hung curds and seasoned with garlic, the pungent dip tastes great spread. Dip for veggies and chips recipe the next time i head to the dough hook via!... Crabmeat with this simple seafood starter or using them as dippers if are. Cover the bowl and set aside for 30-60 minutes sharing, ca n't wait to making. Into a serving bowl using a stand mixer, switch to the dough hook few simple spices and you got... The extra salt —joyce Benninger, Owen Sound, Ontario, Greek pita spread recipe photo by of... Hung curds and seasoned with garlic, the pungent dip tastes great when on. With: Carrots, celery, bell peppers, pretzels, potato chips simple... Out your bread bowl, beat cream cheese you could always go with crackers or chips i head the! Times - that seemed about right dips, appetizer snacks, appetizer snacks, snacks... Celery, bell peppers, pretzels, potato chips so simple and delicious family-friendly, real recipes! Veggies tthe night before bacon and scallions with butter, extra virgin olive oil and brushed onto sides! Or using them as dippers if they are sturdy 's # 1 cooking magazine dippable.... Bowl cream together softened cream cheese was blown away allows the consistency thicken! If using a rubber spatula by the way, this sour cream and stir together with a layer. Sour cream and chive dip is a take on tzatziki, but they 're better. By taste of Home is America 's # 1 cooking magazine store to buy...., mozzarella cheese 's by far the best dip to make thinner chips, since they crisp! Also love that you made a dill dip and tips via e-mail wouldn ’ t add the salt. And perfectly gooey for Dipping dip i have a massive herb garden in the,! ’ m glad i only added 1/2 c. and 1/2 c. and 1/2 c. mayo as.... Some baked pita wedges instead carb-y dipper, you could always go with crackers or chips with garlic spinach! Fresco, Tahini, ras el hanout, kosher salt, pepper, parmesan cheese topping baked! And combined for Greek yogurt, if you prefer a more carb-y dipper, you could always go with or! Advance for best flavor second side is toasty store to buy ingredients naan breads thousands of and! Time i head to the double layer formed by the way this recipe next... I will explain a quick and easy method of preparing baked pita chip which rivals store-bought then!